Guide du restaurant

Closing tonight. Thank you all for all of the love. It’s been an amazing experience 🙏

HUGE sale! Come on down!

Markos will have photographs, various kitchen items, pots & pans, stove, salad unit, kitchen tables, chest freezer, a grill, fryolater, restaurant tables & chairs, display case, and most importantly a commercial Hobart mixer (our famous hummus maker). Comment on the pictures or stop in if interested. Please share!!

Friends- Markos will be closing for good on Thursday September 6th. It’s been a great 12 years and we are grateful for your patronage. Mark will maintain normal business hours over the next week. Please come over and say goodbye!

‼️ We’re hiring ‼️ Waitresses or waiters wanted. Should have some experience in the serving industry. Job includes food preparation and dishwashing as well. Please stop by Markos if interested & spread the word!

11 years ago today Markos opened it's doors on Boon Street... Thank you to all of the wonderful customers who have been with us through the years...

Try our new falafel veggie burger 🥙 on special this week. Served with our homemade French fries!

Ten years ago today, Markos opened its doors on Boon Street. Thank you ALL for a decade of love. Stop by this weekend to say happy anniversary to Mark and all of his dedicated staff! #onemillionfalafelslater

In search of part-time server for day shifts and some afternoon shifts! Serving lunch and dinner. Shifts are 11am-4pm and 4pm-9pm(sometimes later on weekends) Must be reliable/dependable, punctual, organized, hard-working, committed, able to follow instructions, must be at least 18 years old Should have some restaurant experience and great customer service skills with the public. **Must be willing to do prep work in kitchen, wash dishes, serve customers **Apply in person Tuesday through Sunday after 6pm. Ask for Mark or Jessie. Please bring your resume/work history with references. Thank You! :)

New September hours. We will be open Tuesday, Wednesday, Thursday, and Friday at 4pm. Saturday and Sunday we will open at 11am. (*9/5, We will open at 3pm). We are looking forward to seeing you soon!

Brown Rice Jedra on special this week!! :)

It's back! Our Gazpacho soup, a favorite for the summer :)

Specials this weekend! (6/25-6/29) Entrée: Ground lamb with spices, peas, carrots, and rice. Served with a side of yogurt. Salad: Marinated Artichoke Heart Salad Dessert: Banana Rice Pudding We look forward to seeing you!

Who's ready for summer at Markos?

Check out Markos in the South County Life Magazine!

Harrison Barlow of Narragansett is Markos' 500th person to "like" our page... Congratulations, man. Dinner is on me! Call my cell phone when you are coming in. (401) 345-1231 -Mark

It has been a long, hard winter... we know that all of our friends are looking forward to nice weather and time in Narragansett :) The Markos FB page has 499 "LIKES" as of right now... LIKE #500 will get DINNER for 2 for FREE! 2 Apps, 2 Entrees, 2 Desserts, no menu restrictions! Please share :)